In the past few years, many people have changed their attitude towards healthy living, in effect choosing a new way of life. The general interest in nutritional information and the ingredients of the foods we eat is living proof for the public´s vivid interest.

There is an obvious demand for information, because a lot remains unexplained in the media. As a specialist for edible oils and fats, we consider it our duty to advise you on the choice of recipes, as well as on the sensible substitution of ingredients according to health aspects.

Therefore, we have created an internet column where we publish interesting references, clinical studies and topical discussions from the world of edible oils and fats.